At Maulik Bhanchhaghar, we believe food is more than just fuel — it’s memory, culture, and connection served on a plate. Our journey began with a simple yet powerful mission: to bring authentic Nepali flavors to every household and plate, just like you remember from home.
As the admin and one of the proud team members of Maulik Bhanchhaghar, I want to personally welcome you to our website and share a little bit about who we are and what we stand for.
“Maulik” means “authentic” or “original” in Nepali, and that’s exactly what we strive for in every dish. From our traditional gundruk and sel roti to our carefully crafted thakali thali, we ensure every recipe holds the spirit of Nepal’s diverse culinary heritage.
We don’t believe in shortcuts. All our spices are hand-ground, our ingredients locally sourced, and our chefs trained in the art of traditional Nepali cooking. Whether you’re dining in or ordering online, we want you to feel like you’re right at Aama’s bhanchhaghar (mother’s kitchen).
This website is more than just a menu — it’s a community. Through our blog, we’ll be sharing:
We invite you to follow along, share your thoughts, and even send us your own food memories. After all, every dish has a story — and we’d love to hear yours.
We’re currently expanding our online delivery zones, launching new seasonal dishes, and working on some exciting food workshops. Stay tuned by subscribing to our newsletter and following us on our social media channels.
Thank you for being part of the Maulik Bhanchhaghar family. Let’s continue celebrating Nepali food — one plate at a time.
With warm regards,